Hawaiian Chicken Kabobs

06/20/2017 0

By Cooking Classy I love a good kabob recipe and what better entree to serve on a warm summer day than these Hawaiian Chicken Kebabs! One bite of these will leave you craving more, these […]

Garlic herb cheese bombs

06/09/2017 0

Garlic Herb Cheese Bombs Garlic Herb Cheese Bombs – amazing cheese bomb biscuits loaded with Mozzarella cheese and topped with garlic herb butter. Easy recipe that takes 20 mins. These garlic herb cheese bombs are […]

Strawberry banana poke cake

04/19/2017 0

By Lambert Lately This week, I’ll be recapping all of the fun we had celebrating Jackson’s birthday a couple of weeks ago!  Up first, I thought I’d share a recipe for his addictively good birthday […]

Easter Dirt Cake

04/12/2017 0

By Lil’ Luna Do you know we are still on the bunny theme (remember the Bunny Pudding cups from last week)? Today’s recipe is for Easter Oreo Dirt Cake. This is one of our favorite […]

Honey & Peaches Yogurt Parfait

04/05/2017 0

By Natalie Bernacchi We’re FINALLLLLLLLLLY done with our home renovations AND it feels SO GOOD! I totally thought we’d be done in time for a Superbowl party, but ummm well ya, I was pretty wrong […]

Rocky Road cookies

03/15/2017 0

By This Grandma is Fun Our famous chocolate chip pudding cookies turned summer classic: Rocky Road Cookies! These warm and gooey cookies are filled with nuts and chocolate chips and topped with a perfectly toasted […]

Pulled Pork With Tangy Barbecue Sauce

03/07/2017 0

Pulled pork is a popular staple at barbecue restaurants across the country. Though it begins with lots of fat and connective tissue, the pork butt, when cooked slowly, becomes a tender, melt-in-your-mouth culinary delight. Though […]

Use beer to make tastier tacos

03/01/2017 0

Tacos are a beloved dish, and few things complement a tasty taco better than a cold beer. Ambitious home cooks who want to combine these two tailor-made companions can thank the Stone Brewing Co. for […]

Skinny Chicken Parmesan with Spinach

02/16/2017 0

Many beloved dishes might be enjoyed more often if they were only a little healthier. Author and former personal chef Michelle Dudash was once asked by a client if the she could make a healthier […]

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