COUNTY LIFE
Jim Bowie Parade entries now being sought

It’s time to start working on your entry for the 2025 Jim Bowie Days Parade.
The theme is “God Bless Texas.” The entry deadline is 5 p.m. on June 25. Entry forms are available at jimbowiedays.com.
There are four categories for the parade: Youth organization or sports team, civic organization or church, riding club and business.
Kids are encouraged to decorate their bicycles and ride in the parade, and those with antique cars, trucks or tractors should give them a shine. For cowgirls and cowboys bring your horses to town and ride them on the route.
Prizes will be awarded for outstanding entries.
Coming in the June 19 Bowie News see the full calendar of events program for Jim Bowie Days and plan all your family’s activities during this western week of fun.
COUNTY LIFE
Veteran’s Outreach planned July 1

Catholic Charities Fort Worth joins the Montague County Veteran’s Service office staff for an outreach program from 10 a.m. to 12:30 p.m. on July 1 at the courthouse. A light lunch will be provided.
The VSO is the gateway to veteran benefits and support in Montague County. Veterans can meet with a Catholic Charities case manager on site.
If you are seeking assistance please bring a valid photo ID, documentation of any income you’re receiving, a copy of your DD-214 and a copy of the bill you are requesting assistance with.
Those with questions may call the VSO office at 894-6171 or visit CatholicCharitiesNW.org.
COUNTY LIFE
JBD Bass Tournament postponed

Due to high lake levels at Lake Amon G. Carter, the Jim Bowie Days Association organizers announced Friday the tournament has been postponed and a new date will be named soon.
COUNTY LIFE
AgriLife Extension hosting preserving the harvest workshop

Texas AgriLife Extension will host a July workshop on July 26, Preserving the Harvest, from 10 a.m. to 5 p.m. at the United Presbyterian Church of Montague County, 300 W. Nelson.
This four-part series will teach and review the food preservation processes including water bathing, pickling, dehydrating and pressure canning. This program will have both education and hands-on activities with take-home practice.
Seating is limited so call the extension office to register at 894-4831.
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