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History Channel points to 8 things you may not know about Daylight Saving Time

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1. It’s “daylight saving time,” not “daylight savings time.”
Many people render the term’s second word in its plural form. However, since the word “saving” acts as part of an adjective rather than a verb, the singular is grammatically correct.

2. Though in favor of maximizing daylight waking hours, Benjamin Franklin did not originate the idea of moving clocks forward.
By the time he was a 78-year-old American envoy in Paris in 1784, the man who espoused the virtues of “early to bed and early to rise” was not practicing what he preached. After being unpleasantly stirred from sleep at 6 a.m. by the summer sun, the founding father penned a satirical essay in which he calculated that Parisians, simply by waking up at dawn, could save the modern-day equivalent of $200 million through “the economy of using sunshine instead of candles.” As a result of this essay, Franklin is often erroneously given the honor of “inventing” daylight saving time, but he only proposed a change in sleep schedules—not the time itself.

3. Englishman William Willett led the first campaign to implement daylight saving time.
While on an early-morning horseback ride around the desolate outskirts of London in 1905, Willett had an epiphany that the United Kingdom should move its clocks forward by 80 minutes between April and October so that more people could enjoy the plentiful sunlight. The Englishman published the 1907 brochure “The Waste of Daylight” and spent much of his personal fortune evangelizing with missionary zeal for the adoption of “summertime.” Year after year, however, the British Parliament stymied the measure, and Willett died in 1915 at age 58 without ever seeing his idea come to fruition.

4. Germany was the first country to enact daylight saving time.
It took World War I for Willett’s dream to come true, but on April 30, 1916, Germany embraced daylight saving time to conserve electricity. (He may have been horrified to learn that Britain’s wartime enemy followed his recommendations before his homeland.) Weeks later, the United Kingdom followed suit and introduced “summer time.”

5. Daylight saving time in the United States was not intended to benefit farmers, as many people think.
Contrary to popular belief, American farmers did not lobby for daylight saving to have more time to work in the fields; in fact, the agriculture industry was deeply opposed to the time switch when it was first implemented on March 31, 1918, as a wartime measure. The sun, not the clock, dictated farmers’ schedules, so daylight saving was very disruptive. Farmers had to wait an extra hour for dew to evaporate to harvest hay, hired hands worked less since they still left at the same time for dinner and cows weren’t ready to be milked an hour earlier to meet shipping schedules. Agrarian interests led the fight for the 1919 repeal of national daylight saving time, which passed after Congress voted to override President Woodrow Wilson’s veto. Rather than rural interests, it has been urban entities such as retail outlets and recreational businesses that have championed daylight saving over the decades.

6. For decades, daylight saving in the United States was a confounding patchwork of local practices.
After the national repeal in 1919, some states and cities, including New York City and Chicago, continued to shift their clocks. National daylight saving time returned during World War II, but after its repeal three weeks after war’s end the confusing hodgepodge resumed. States and localities could start and end daylight saving whenever they pleased, a system that Time magazine (an aptly named source) described in 1963 as “a chaos of clocks.” In 1965 there were 23 different pairs of start and end dates in Iowa alone, and St. Paul, Minnesota, even began daylight saving two weeks before its twin city, Minneapolis. Passengers on a 35-mile bus ride from Steubenville, Ohio, to Moundsville, West Virginia, passed through seven time changes. Order finally came in 1966 with the enactment of the Uniform Time Act, which standardized daylight saving time from the last Sunday in April to the last Sunday in October, although states had the option of remaining on standard time year-round.

7. Not everyone in the United States springs forward and falls back.
Hawaii and Arizona—with the exception of the state’s Navajo Nation—do not observe daylight saving time, and the U.S. territories of American Samoa, Guam, Puerto Rico, the Virgin Islands and the Northern Mariana Islands also remain on standard time year-round. Some Amish communities also choose not to participate in daylight saving time. (Around the world, only about one-quarter of the world’s population, in approximately 70 countries, observe daylight saving. Since their daylight hours don’t vary much from season to season, countries closer to the equator have little need to deviate from standard time.)

8. Evidence does not conclusively point to energy conservation as a result of daylight saving.
Dating back to Willett, daylight saving advocates have touted energy conservation as an economic benefit. A U.S. Department of Transportation study in the 1970s concluded that total electricity savings associated with daylight saving time amounted to about 1 percent in the spring and fall months. As air conditioning has become more widespread, however, more recent studies have found that cost savings on lighting are more than offset by greater cooling expenses. University of California Santa Barbara economists calculated that Indiana’s move to statewide daylight saving time in 2006 led to a 1-percent rise in residential electricity use through additional demand for air conditioning on summer evenings and heating in early spring and late fall mornings. Some also argue that increased recreational activity during daylight saving results in greater gasoline consumption.

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COUNTY LIFE

Candy Cane Sip & Stroll on Dec. 6

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The Candy Cane Sip & Stroll With Me kicks off Fantasy of Lights Christmas weekend in Bowie on Dec. 6.
Bowie’s popular strolling event will be from 5-8 p.m. on Dec. 6 throughout downtown. Participating merchants invite strollers to enjoy wine or other drinks and holiday munchies as they shop stores and visit retailers. There will be live music, a holiday photo booth and carriage rides.
Wristbands may be purchased at any of the participating merchants for $15. Strollers will receive a wine glass with their wristband, but they also are welcome to use a previous glass.
Proceeds go toward downtown beautification projects by the Bowie Community Development Board.
Participating merchants are: Rooted Souls Studio, Brandi’s Hair Salon, Beauty Bar + Co., Sharing the Love of Dolls, Broke Gals Boutique, Culpepper’s Trading Post, Hwy. 59 Boutique and Gifts, Studio 81, Wheat Jewelry Design, Mowens Slingin that Wax, Wise Street Mercantile, Silver Bullet Web Solutions and Cross M Beef, Hat Rack Hair Styles, Reboot Tech Repair, R&K Sound and Entertainment, Kimber Creek Gift Store, Sister Act Connection, The Element Salon, TScott designs, The Cactus Flower, The Wildflower Downtown, Rustic/Wings/Belle Rose, Thrift Angels Thrift Store, H&R Block, LaBelle Vintage Mall and Bowie Smoke Shop.
Sip & Stroll is a prelude to the Fantasy of Lights Christmas Festival on Saturday that has activities throughout the day, and a Christmas home tour on Sunday afternoon.

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COUNTY LIFE

Young Homemakers served Bowie 58 years; Santa’s Workshop Nov. 23

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For 58 years the Bowie Young Homemakers have been helping build families and community through its activities and support. While its signature event today is Santa’s Workshop, their efforts have touched many through the years.
The club was launched on Nov. 1, 1967 after being organized by two Bowie home economics teachers. Waunita Schaffner served as club advisor 40 years and left the post when she retired after 39 years of teaching, 31 in Bowie.
As she retired in 2006, she told The Bowie News she and Francis Stewart thought this type of club would be good for young people. It was originally associated with the state association, but later left that group when they wanted to exert control over how local funds were spent.
The initial thrust of the organization was to encourage young homemakers and help them accomplish their goals.

Read the full story in the mid-week Bowie News.

Santa’s elves from the Young Homemakers are: (Back) Sandra Britt, Jeri Tage, Mona Bandera, Pam Sears, Brandy Williams, Kim Cunningham and Emily Rodgers. (Front) Brylie Green and Missy Hudson. (Courtesy photos)

Top photo- Colorful Christmas decorations are a trademark of Santa’s Workshop.

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COUNTY LIFE

Community holiday meals readied this week, also for Turkey day

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Communities, just like families, will come together for Thanksgiving with holiday meals this week, so don’t spend the day alone or without a meal.
Saint Jo and Forestburg will have their town dinners on Nov. 21, while the Nocona Senior Citizen Center also will serve its Thanksgiving feast.
In Saint Jo the meal will be served at noon in the Saint Jo Civic Center. The center board will provide the turkey, ham, dressing, gravy, bread and drinks. Guests are asked to bring their favorite side dishes whether it be vegetables, salads or desserts to complete the meal.
Food may be dropped off at the civic center that morning. This meal is free. The civic center is a 501c3 non profit corporation and donations are appreciated.
The Forestburg Community Center Club will serve up its dinner at 6:30 p.m. on Nov. 21 at the community center. The club will provide meat, dressing and drinks, while guests are asked to bring a side dish or dessert.
The Nocona Senior Citizens Center will serve up its Thanksgiving feast at noon on Nov. 21. The meal will include traditional holiday favorites. Cost is $10 for adults, $5 for those 12 and under and free for those under the age of four. The center is at 400 Boston Street.
The center is already taking RSVP reservations for dine-in and take-out, call 940-825-3148. Center staff sent out their gratitude for those who donated turkeys and hams this past week after one of the center freezers went out. They have plenty of turkeys but could still use a few hams.
The center experienced a big setback earlier this week when its freezers went out destroying the turkeys and hams already stored for the dinner. Community members have been stepping up to fill the void and center officials were planning to restock this weekend.
First Methodist Church of Bowie members will once more host the Bowie community Thanksgiving Day dinner from 11 a.m. to 1 p.m. Members invite you to come as you are to share a meal in fellowship hall or call for delivery or carry-out.
Delivery orders will be taken until noon on Nov. 27. Call the church office at 940-872-3384. Calling to report pick-up meals is helpful, although not necessary. There is no charge for dinner.
There also will be a free hot meal on Thanksgiving Day at First Baptist Church of Nocona from 10 -11:30 a.m. The church is located at 511 Cooke and the meal of traditional favorites will be serv

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