COUNTY LIFE
Third graders share their ‘unique’ ideas for how to cook a turkey
Once more we pose that question to Bowie third graders, who share their very colorful, helpful, unique and always hilarious recipes and procedures to create the best bird for the family dinner.
Enjoy their recipe suggestions as you sit down with family and friends this week for Thanksgiving. Hopefully it will bring a smile. Special thanks to Stephanie Crabtree, Karina Carter and Bailey Bolton for allowing their students to take part in this longtime Bowie News tradition. We tried to use as many as space allowed, thanks to all the kids.
Here are just a few:
Do you like turkey? I’m am going to teach you how to cook it. First,you go get your ingredients by going to buy a turkey from Walmart. Get your pan out and put the non-stick spray on the pan. Put the turkey on top of the pan.
Next, you put your turkey on the grill at 290 degrees for 30 minutes. While the turkey cooks, get your side food together. Next, set up your table. Then you put all of your food on the table. Sit down and enjoy your meal. Wasn’t that yummy?
Lennox
I’m going to tell you how to cook a turkey for thanksgiving and I will help you do the steps by you can go to bacon and. Frist buy a turkey.
Next take the turkey ripe off of the turkey put under the water crab the sensing. and but the oven on 250 to for place it in the and i will have eggs and green beans and cornbread and rice the table cloth, flowers and candles. Now you have to make a turkey on thanksgivig.
Sawyer
See your mid-week Bowie News to see lots of great kid’s recipe ideas.
COUNTY LIFE
Tribute to the 25th anniversary of the 9/11 attacks
Inside today find a special section Remembering 9/11 on the 25th anniversary of this pivotal day in America’s history.
This section provides an hour by hour account of that day to inform those who may not familiar with the details. We pay tribute to all those who faced the attacks and helped save those in danger from all walks of life. May this tribute remind you of all America lost that day and how the country moved forward.
COUNTY LIFE
Art of the Song adds youth art events
Area young people from pre-kindergarten through 12th grade are invited to take part in the Art of the Song Young Visual and Performing Arts Exhibition on Oct. 10 during the annual music festival in Nocona.
Entry is free and artists may enter up to three pieces of artwork. One entry must be music-related, while the other two can be any art medium or genre. Drop-off artwork from noon to 6 p.m. on Oct. 7 at 103 Clay Street.
Art will be displayed starting at 10 a.m. on Oct. 10. Those with questions may call R. Marie Molsbee, 940-887-0165 or horse.power.ranch.nocona@gmail.com.
The performing arts portion will be at Bitters & Sweets, 206 Clay Street. If you have a child who loves to sing, dance or play an instrument or perform? Let them share their talents in a performance at the Art of the Song.
Those interested in the performing arts program may contact Carla at 940-765-5619 or carlad@bittersandsweetsbar.com.
COUNTY LIFE
Tales ‘N’ Trails board readies annual fundraiser
The staff, board of directors and volunteers of Tales ‘N’ Trails Museum are making plans for the group’s major fundraiser, “Shebang” on Sept. 26.
This year Shebang will join in all the celebrations for America’s 250th birthday.
Mark your calendar when the doors open at 6 p.m. Tickets are $50 per person and $350 for a table of eight. Shebang takes place in the H.J. Justin Building at 100 Clay Street.
The evening will feature a dinner prepared by local chefs, fun games where you could win a prize, live and silent auctions, plus the popular bucket auction where you never know who will win. A new menu is being served that will feature prime rib, roasted sweet potatoes, hominy casserole, broccoli salad and strawberry shortcake.
Reservations are being taken now, just call the museum at 825-5330. Proceeds from the Shebang help pay for annual operating costs of the museum. Call 825-5330 to purchase tickets, also visit the website at talesntrails.org to see auction items and learn more about the museum.
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