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Tacos are a beloved dish, and few things complement a tasty taco better than a cold beer. Ambitious home cooks who want to combine these two...
By: The editors of Relish magazine Who can resist a crispy-on-the-outside, tender-on-the-inside cutlet? No, it doesn’t take an Austrian in the family to revel in the...
By the editors of Relish Magazine Grilled Cheese and Broccoli Sandwiches 4 ounces broccoli florets, steamed, drained and chopped 2 tablespoons mayonnaise 1 ...
Dinner on the Deck By the editors of Relish Magazine (Lemon-Herb Chicken) Yogurt Dill Sauce: 1 cup plain nonfat yogurt 1/2 cup light sour cream 1 ...
Chicken Bacon Broccoli Alfredo Serves 2-3 INGREDIENTS 2 tablespoons canola oil 2 boneless, skinless chicken breasts, diced ½ teaspoon salt ½ teaspoon pepper 2 cloves garlic,...
My parents didn’t believe in the rating system. Or maybe they did. I guess putting her hand over my eyes in Pulp Fiction was my mom’s...
