COUNTY LIFE
Main Street presents awards at annual dinner
By DANI BLACKBURN
Main Street Bowie honored some of its best during their annual community appreciation dinner on Jan. 11.
Shelly Wilson, president of the board, welcomed almost 100 attendees. The banquet is an opportunity for Main Street to thank all of the volunteers, sponsors and downtown merchants and includes the presentation of Sponsor of the Year, Merchant of the Year and the Visionary Award. See all the award winners and honorees in the weekend News.
Pictured: Main Street Bowie board members for 2016 are: Traci Robertson, Mary Owens, Kyle Tate, Shelly Wilson, Christal Ezzell, Ashley Parr and Chantal Housour. (Photo by Dani Blackburn)
The members of the Montague County Commissioner’s Court will meet at 9 a.m. on May 27 in the courthouse annex.
Items on the agenda are as follows: Consent agenda, fueling energy and operations update from Pam Hughes Pak with Atmos Energy Corporation, proclamation naming June was Elder Abuse Awareness Month in the county, consider WiFi at new county animal shelter, consider Nortex Housing Finance Corporation tax-exempt obligations (Sun Valley apartments), precinct one request to transfer $200,000 from reserves to gravel, precinct request to store fill dirt on Chance Simpson’s property in Ringgold and budget workshop.
The City of Bowie swimming pool begins the new season on May 27 with a splash day of free swimming from 1 to 6 p.m.
Pool hours will be 1-6 p.m. Monday-Friday and 1-6 p.m. on Saturday.
Water aerobics begins June 2 running Monday-Thursday 6-7 p.m. for $2. Summer recreation has new hours this year 8:30 a.m. to noon, Monday-Friday. This free program offers games and swimming for children.
The Ray Walker Memorial VFW Post #8558 will host a Memorial Day service at 11 a.m. on May 26, 100 Baylor Street in Nocona.
The public is invited to attend to celebrate this special holiday to remember those who were killed in service.
Later in the day attend the fundraiser barbecue rib dinner at the Nocona Senior Citizen’s Center. Cost is $10 for adults and $5 for children. Enjoy ribs, french fries, beans, cole slaw, dessert and iced tea. Proceeds benefit the center and the Meals on Wheels program of Nocona.
Veterans eat free. Meal prepared by the award winning Nocona High School barbecue team.
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