HEALTHY LIVING
Safe grilling tips for a sizzling summer
(Family Features) When temperatures soar this summer, many American families may be seeking a break from the monotony of their everyday routines. To make the most of the extra time at home, firing up the grill can be a simple solution for relatively quick food preparation that also allows for spending time with loved ones in the comfort of your own backyard.
A gas grill provides families flexibility for preparing everything from a casual meal of burgers and hot dogs to an upscale surf and turf menu. You can prepare virtually every course on the grill, including protein, veggies, sides and even fruits like pineapple or watermelon.
Whether you are grilling for the first time or the first time in a long while, above all, play it safe during your next cookout.
Transporting Propane Cylinders
Unless your grill connects directly into your home’s propane system, you’re likely to use a standard 20-pound propane cylinder to fuel your grill. When transporting a propane cylinder, place it in the vehicle securely and upright so it can’t fall, shift or roll. Avoid leaving a propane cylinder in a hot vehicle; always head straight to your destination and remove the cylinder when you arrive.
Lighting Your Gas Grill
Propane gas grills are popular because they provide fast, efficient heat for grilling. To safely operate your gas grill, consider these tips from the Propane Education & Research Council.
- Follow the manufacturer’s instructions. Whether it’s assembly, use, maintenance, cleaning or storage, make your grill manufacturer’s instructions your go-to resource for safe grilling.
- Position the grill in a safe location. Keep your grill outdoors and away from the house based on the recommendations of the equipment manufacturer. Choose a level surface that is clear of outdoor furniture, overhead trees or other potential fire hazards.
- Verify the grill is off. All knobs and switches should be turned to the off position before you attempt to attach or replace a propane cylinder.
- Ensure a tight connection. When attaching the propane hose to the fitting on your grill, be cautious of cross-threading. Keep twisting by hand until the hose and fitting are as tightly sealed as possible to minimize the chance of leaks.
- Check for leaks. Use a leak detector solution or soapy water solution to check connections for leaks. Slowly open the cylinder valve and watch for bubbles, which indicate a leak. If bubbles appear, close the valve, tighten the connection and check again. Follow this procedure every time you replace a cylinder.
- Follow proper lighting procedures. Follow the manufacturer’s lighting instructions to generate a flame. Regardless of the grill model, keep the lid open and avoid leaning over the grill when lighting it.
- Follow proper relighting procedures. If your flame goes out, turn off the gas and refer to your owner’s manual. At a minimum, keep the lid open and wait at least 15 minutes before relighting.
- Be present. Stay close and never leave your grill unattended.
Storing Propane Cylinders
Your propane cylinder can remain attached to the grill when not in use, but if you have extra cylinders that are not in use, it’s important to store them safely and properly. Never store a small cylinder inside; it should always be kept outside, never in an enclosed area like a basement, gar age, shed or tent. Choose a location away from potential heat sources over 120 F, such as a stove or fireplace. Never store extra cylinders near the grill. Keep ignition sources away from the area while handling or transporting a propane cylinder.
Find more tips for grilling safely this summer at propane.com.
Find a Grill to Suit Your Tastes
Just like an indoor gas range, propane grills give you instant on-off convenience and precision temperature control for perfectly done meals. With no coals, soot or ash, cleanup is a breeze, too.
Propane grills come in a variety of sizes and styles, with different perks like side burners for sauces and even rotisserie features.
First, consider your budget and what size grill will reasonably fit your space. Then determine which features are essential, as well as what extras might make your grilling experience more enjoyable.
When you’re ready to browse, remember the more burners a grill has, the more you can cook in different temperature zones so you can perfectly grill fish, burgers and corn simultaneously, for example.
For a large family, getting a larger grill allows you to put all the food on the table at once rather than grilling in batches.
More Ways to Use Propane Outdoors
When most people think of propane cylinders, the all-popular gas grill comes to mind. However, propane can fuel many other aspects of your outdoor living space. Full outdoor kitchens, patio heaters, fire pits and flame lighting are all examples of propane-powered outdoor products that can keep the fun going well into the night. In addition, pools and spas can heat quickly and efficiently using propane heat.
HEALTHY LIVING
Grow healthier plants, use less water by improving soil
(Feature Impact) Almost every gardener knows the frustration: One corner of the garden bursts with life while another struggles to hang on. Flowers are slow to open, vegetables disappoint and the soil seems to drink up water and ask for more.
However, seasoned gardeners know the difference between a struggling garden and a thriving one almost always comes down to what’s beneath the surface.
Success Runs Soil Deep
The change in seasons can leave soil compacted and depleted, so spending some time giving it a boost can set the stage for strong, healthy plants. It may also be easier than many gardeners think to give soil the help it needs. Blending in amendments like biochar improves soil health, helps retain water and locks in nutrients.
An easy-to-use yet powerful conditioner that helps balance soil pH, Wakefield BioChar boosts soil fertility and supports stronger, healthier plant growth. Once it’s mixed into soil, biochar becomes a powerhouse worker. It holds onto water like a sponge, slowly releasing and making the water accessible, so plants continually receive moisture and gardeners need to water less. It also makes nutrients more available to plants, resulting in healthier gardens and greener lawns.
An Easy-to-Use Boost
When planting in the garden or pots, biochar should make up approximately 10% of the soil mix. If you’re setting up a garden bed, mix it into the soil to a depth of 4-6 inches (1 cubic foot is plenty for a 4-by-8-foot garden bed). For trees and shrubs, adding biochar directly to the roots helps them get off to a strong start and supports healthy growth.
It’s also a natural way to improve a lawn’s look and performance. To add biochar to your lawn to prepare for warm weather, spread it evenly across the grass, either by hand or with a broadcast spreader for larger areas. Aim for a thin, even layer to ensure all parts of your lawn benefit from its properties, improving long-term soil health. For newly planted lawns, mix 1 cubic foot of biochar into every 100 square feet of soil, making sure it penetrates 2-4 inches deep.
No matter where you use biochar, water regularly for the first week to activate its benefits. Watering helps biochar settle into the soil and start working, as its porous structure holds moisture, helping keep gardens and lawns hydrated.
Sustainable from the Ground Up
Not only does biochar deeply nourish your garden or lawn, it also helps create a more sustainable environment for years to come. It’s made by heating natural materials, such as organic wood waste, in a way that stores carbon rather than releasing it into the atmosphere as greenhouse gases.
The process – called pyrolysis – locks carbon into a stable form that doesn’t break down as quickly as mulch or compost and transforms into a light, porous material that stays active, season after season, to ensure nutrient-rich soil for years to come.
Beyond the Lawn
It isn’t just for providing plants with healthier soil. Bring biochar along on camping trips, as it also works wellfor composting toilets and has the added benefit of controlling odors and absorbing waste, making it a sustainable option that can be composted afterward.
It can also be used as livestock bedding as it absorbs liquids, neutralizes odors and can be mixed with manure to create a more nutrient-rich compost for plants and crops.
Learn more about planting healthy gardens and green spaces at WakefieldBiochar.com/grow.
Photo courtesy of Shutterstock (woman gardening)
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HEALTHY LIVING
A parent’s guide to navigating picky eating with confidence
(Feature Impact)For families with young children, mealtimes can often feel like negotiations or even battles. If that sounds familiar, you’re not alone. Picky eating is one of the most universal challenges families face.
With the right strategies, parents can reduce stress, build healthier habits and help children become more confident, curious eaters. Dr. Lauren Loquasto, senior vice president and chief academic officer at The Goddard School, and registered dietitian Ali Bandier, founder of Senta Health and member of the Expert Council at Little Spoon, share these insights and guidance to help parents navigate picky eating.
Why Young Children are Picky Eaters
Picky eating isn’t just common; it’s an expected part of early childhood development. In fact, it would be more surprising if children didn’t experience a picky eating phase.
Picky eating is a natural expression of independence. As children enter toddlerhood, they discover they can assert control, and food becomes a typical place to do it. They can’t decide whether to go to school or take a bath, but they can decide whether to take a bite of broccoli.
Avoid the Power Struggle
The key for parents: stay calm, consistent and neutral. Pressuring children only makes picky eating worse.
Telling your child they must try one bite, celebrating excessively when they do eat a vegetable or resorting to negotiation (“three more bites then dessert”) can actually reduce their desire to eat. It also creates a dynamic that only reinforces the power struggle.
Instead, recognize the division of responsibility when it comes to eating. Parents decide what food is served, when it’s served and where meals happen. Children decide whether to eat and how much to eat. As a parent, you can’t force your child to eat; recognizing this is critical to reducing the mealtime tug‑of‑war and creating a calmer, more predictable environment for the entire family.
Exposure, Not Pressure

Young children often need repeated, low‑pressure exposure to a new food before trying it. Offering broccoli once likely isn’t enough. It’s important to offer it repeatedly, without commentary, bribing or coaxing.
Trying new foods is more than just ingesting them. Touching and smelling are steps toward tasting and acceptance. Involving children in food preparation – washing vegetables, stirring batter, mixing ingredients – lets them gain familiarity without the pressure of having to eat. Inclusion in this process increases curiosity and that curiosity is often followed by a willingness, or even desire, to try the food.
It’s also important for parents to model desired eating habits. If you want your child to try salmon but you’re eating pizza, they’re unlikely to want to eat the salmon. Daily family mealtimes – often dinner in busy households – where you’re modeling manners and eating the food you want your child to eat is key.
The Importance of Routines
For young children, routines provide structure, predictability and comfort. A consistent meal and snack schedule helps children learn what to expect and can reduce not only their anxiety around mealtimes, but parental anxiety, too.
Notably, there is no right or wrong schedule; every family needs to figure out what works best for their circumstances. What matters is setting a schedule and maintaining consistency. For example, if you provide a snack between breakfast and lunch, do it every day, not just a few days a week. This helps children know what to expect and feel comfortable.
Schedules also help parents resist “secondhand cooking.” When a child refuses the meal offered, parents often scramble to make alternatives, but this teaches the child if they hold out long enough, a preferred food will arrive. Instead, calmly remind your child when the next snack or meal will be: “OK, you don’t want to have the yogurt and fruit. That’s fine, but I’m not going to make something else. Snack time is in two hours.” This builds trust and reduces anxiety for everyone.
With patience, low-pressure exposure and consistent routines, most picky eaters gradually broaden their palates and mealtimes become more enjoyable for the whole family. For more parenting guidance, including the Parenting with Goddard blog and webinar series, visit the Parent Resource Center at GoddardSchool.com.
Photos courtesy of Shutterstock
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HEALTHY LIVING
Prepared and aware: Travel safety tips for 2026
(Feature Impact) From beach escapes to international adventures, travel is still a top priority for millions of Americans, particularly during the warm-weather seasons. However, in light of evolving global events – and the changing travel advisories that often accompany them – preparation and awareness are key.
Travel planning should be exciting, and being a prepared traveler ensures you can focus on making memories rather than managing surprises. That means doing your homework before you go, remaining cautious and aware while you’re there and being ready to respond should the unexpected happen.
As you pack your bags, the experts at ALG Vacations recommend taking proactive steps like these to stay informed, protected and confident no matter where your adventures take you.
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Research Your Destination
Familiarize yourself with local customs, transportation options and any travel advisories tied to your destination, which often vary by region, not country. If you’re heading abroad, consider enrolling in the Smart Traveler Enrollment Program (STEP) offered by the U.S. State Department. The free service provides real-time, destination-specific updates about health, weather, safety and security, and makes it easier to contact you in case of an emergency.
Consult with a Travel Advisor
One of the most effective safety measures is working with a professional travel advisor. Advisors monitor travel advisories in real time, understand geographic nuances and regional differences within destinations and can provide verified information directly from destination partners. If plans need to change, your advisor can recommend alternatives and help manage rebooking options.
Consider Travel Insurance
Preparation also means protecting your investment. Unexpected events – from flight cancellations and changes in advisory level to medical emergencies and weather delays – can happen at any time. Travel insurance adds an extra layer of protection, helping cover eligible expenses and providing peace of mind. If you elect coverage, review policy options carefully to understand what is and isn’t covered by your plan.
Share Your Plans with Someone at Home
Before departing, provide a trusted friend or family member with copies of your itinerary, lodging information and contact details. This ensures someone knows where you are and how to reach you in case of an emergency, flight disruption or unexpected change in plans.
To find more tips, or to connect with a travel advisor and benefit from personalized expert guidance on your spring excursion, visit TravelAdvisorsGetYouThere.com.
Frequently Asked Questions About Safe Travel to Mexico
Many of Mexico’s popular beach destinations – including Cancun, Riviera Maya, Costa Mujeres and Tulum – are operating as normal and welcoming visitors under a Level 2: Exercise Increased Caution advisory, which encourages travelers to remain aware of their surroundings and follow standard safety precautions, but does not discourage travel.
Stay informed of changes to advisory levels through official updates from the U.S. Embassy and the STEP program and consider these questions frequently asked to ALG Vacations travel advisors when planning your trip.
- Is it safe to travel to Mexico right now?
Travelers should follow the U.S. State Department’s official guidance. If visiting a destination in Mexico under the Level 2 advisory, which is a common advisory level globally that also applies to destinations such as France and Italy, exercise standard travel precautions. - Has the Puerto Vallarta shelter-in-place order been lifted?
Yes, the shelter-in-place guidance affecting Puerto Vallarta has been lifted. However, travelers
should regularly monitor official sources for updates or changes. - Are Cancun, Riviera Maya, Costa Mujeres or Tulum experiencing disruptions?
Airports in Cancun, Cozumel and Tulum are operating normally. Hotels, cruise ports and tourism services are also fully operational. - Are Los Cabos operations impacted?
Los Cabos tourism operations remain fully operational, including airport activity, ground transportation and hotel and resort operations. - What are some alternative destinations?
For those who may be exploring alternative plans, consider these popular spring destinations both domestically and abroad:
- Caribbean destinations including Jamaica and the Dominican Republic
- U.S. warm-weather destinations like Hawaii and Florida
- European island destinations such as Mallorca, Spain or Corfu, Greece
Photo courtesy of Shutterstock
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