COUNTY LIFE
NCTC seeking community award nominations
The North Central Texas College Foundation is now accepting nominations for two special awards.
The F.M Hemphill Distinguished Alumni Award is the highest honor granted to graduates and former students of North Central Texas College by the NCTC Foundation.
This award was established more than 20 years ago in honor of the college’s distinguished president of the class of 1926, its first graduating class. Dr. Hemphill went on to distinguish himself in the fields of both higher education and public health.
“The distinguished alumni award is the highest form of tribute given by our NCTC Foundation to graduates and former students who have achieved distinction in their chosen field and have shown exceptional leadership qualities,” said Debbie Sharp, vice chancellor of external affairs for NCTC.
The NCTC Foundation also established the Ed Wright Community Service Award to recognize individuals, organizations and/or businesses for meritorious service to the college and/or the community.
It recognizes individuals, organizations and/or businesses that have made a difference at the college and in the community by giving of their time and resources over an extended period of time.
“As a public community college, we believe it is certainly fitting to recognize individuals, organizations or businesses for meritorious service to the college or the community,” Sharp said. “That is what our annual community service award is all about—showing our appreciation to those who have made a significantly positive difference at the college and in the community by giving of their time and resources.”
Nomination forms can be filled out at: awards.nctc.edu. Deadline is Jan. 7, 2021.
COUNTY LIFE
Youth fair juggles schedule, but goes forward despite snow
It has been quite a busy few days at the Montague County Youth Fair with schedule changes, juggling of events and trying to cope with the unexpected snow storm. However, the youth fair always rolls on thanks to the dedicated volunteers, coordinators, parents and students.
Friday the rabbit how starts at 10 a.m., with heifer and steer show at 2 p.m. Ag. mech. check-in at 6 p.m. with that show at 9 a.m. on Saturday. Swine will move into the barn later today with its show at 9 a.m. Saturday.
Saturday the home economics silent auction will start at 6 p.m. and run to 9 p.m. in the show barn. Showmanship buckles will be presented at 6 p.m. in the barn followed by leadership day awards. The premium sale is at 6:30 p.m. Make plans to come out and support these hard working kids and families.
See all the winners in the Thursday Bowie News.
Top photo – Poultry show photo taken by Rashonda Hobbs of Unfazed Creations, official photographer for the youth fair. Make sure and check out her photos.
COUNTY LIFE
New school closures posted for Friday
COUNTY LIFE
Tackling biscuits and dumplings; columnist says love, luck needed in any recipe
When we were going through my grandmother’s house in Nocona after it sold, I found a few neat keepsakes, but the biggest treasure I thought I had found was her biscuit cutter. I was so excited to show my mother (her daughter) and just knew she would be happy it was found and would still be used after all this time.
My mother, however, had a different thought about my precious biscuit cutter. She said, “Suzanne, you know that biscuit cutter is just an old tomato paste can that has both ends cut out.”
I was still no less delighted with my cutter. I continue to use it today. My husband has bought me vintage, new and fancier cutters, but this cutter is something I go back to time and again.
My Memaw was recruited to be a lunch lady from 1952 to 1958 at Nocona Elementary, back when lunches were cooked, not “fixed.” Lenora Brown Burnett was an excellent cook and everyone knew it. She went on to work at the Nocona Major Clinic kitchen from 1958 to 1969.
You could only use shortcuts if you knew how to do it the long way. That is how I still approach cooking. You can only use a cake mix if you know how to make a cake with lots of ingredients, time and effort.
Read Suzanne’s Love & Luck column in the Thursday Bowie News on the On the Table page.
Top photo – Grandmother’s biscuit cutter and hand written recipes. (Photo by Suzanne Storey)
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