COUNTY LIFE
Fall begins today!
Fall begins Wednesday, Sept. 22, at 3:21 p.m. EDT with the arrival of the Autumnal Equinox. After a scorching summer for many areas, cooler temperatures are always a welcome relief. So, when will this fall deliver some “sweater weather”? Here’s what we’re predicting.
The Farmers’ Almanac extended forecast for fall indicates that things will transition from rather warm and humid conditions in September to an unusually agitated and turbulent month of October. October for much of the country is usually the clearest and most tranquil month of the year.
There is an old saying in New England, for instance, that October usually has 19 fair days. That might normally be true, but 2021 will be the exception—not the rule—with quite a few cloudy, windy, and showery days. That will set the stage for November, which will only be an extension of October’s unsettled weather pattern, except it will be turning colder.
We’ve all been gradually losing daylight since the summer solstice, and this is Mother Nature’s cue to begin the process of the changing of colors of deciduous tree leaves. Weather plays a role in the intensity of fall foliage colors. “Drought is the enemy of a good fall,” says biology professor Howard Neufeld of Appalachian State University in North Carolina. “The trees have to be in a healthy state, not water-stressed, heading into the season.”
In New England—where many will be making the trek to view fall foliage— many parts of Maine and Northern New Hampshire are experiencing abnormally dry conditions, which may affect the vibrancy of colors.
Before winter officially arrives on Dec. 21, at 10:59 a.m. EST, we’re predicting a few of our weather zones will see some light wintry precipitation in mid-November and early December. In fact, our first mention of “wet snow” comes in October in the Northeast and Great Lakes zones!
Whatever your plans are for Thanksgiving this year, you’ll want to know the weather so you’ll be prepared. To get a detailed weather outlook for your holidays and the remainder of 2021, be sure to check out our long-range weather planner for your zone here. And get advance weather forecasts for the year ahead, order a copy of the 2022 Farmers’ Almanac, on store shelves now.
Information from the Farmer’s Almanac.
Inside today find a special section Remembering 9/11 on the 25th anniversary of this pivotal day in America’s history.
This section provides an hour by hour account of that day to inform those who may not familiar with the details. We pay tribute to all those who faced the attacks and helped save those in danger from all walks of life. May this tribute remind you of all America lost that day and how the country moved forward.
Area young people from pre-kindergarten through 12th grade are invited to take part in the Art of the Song Young Visual and Performing Arts Exhibition on Oct. 10 during the annual music festival in Nocona.
Entry is free and artists may enter up to three pieces of artwork. One entry must be music-related, while the other two can be any art medium or genre. Drop-off artwork from noon to 6 p.m. on Oct. 7 at 103 Clay Street.
Art will be displayed starting at 10 a.m. on Oct. 10. Those with questions may call R. Marie Molsbee, 940-887-0165 or horse.power.ranch.nocona@gmail.com.
The performing arts portion will be at Bitters & Sweets, 206 Clay Street. If you have a child who loves to sing, dance or play an instrument or perform? Let them share their talents in a performance at the Art of the Song.
Those interested in the performing arts program may contact Carla at 940-765-5619 or carlad@bittersandsweetsbar.com.
The staff, board of directors and volunteers of Tales ‘N’ Trails Museum are making plans for the group’s major fundraiser, “Shebang” on Sept. 26.
This year Shebang will join in all the celebrations for America’s 250th birthday.
Mark your calendar when the doors open at 6 p.m. Tickets are $50 per person and $350 for a table of eight. Shebang takes place in the H.J. Justin Building at 100 Clay Street.
The evening will feature a dinner prepared by local chefs, fun games where you could win a prize, live and silent auctions, plus the popular bucket auction where you never know who will win. A new menu is being served that will feature prime rib, roasted sweet potatoes, hominy casserole, broccoli salad and strawberry shortcake.
Reservations are being taken now, just call the museum at 825-5330. Proceeds from the Shebang help pay for annual operating costs of the museum. Call 825-5330 to purchase tickets, also visit the website at talesntrails.org to see auction items and learn more about the museum.
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