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Workman Watch

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Former Bowie High School and current Boston Red Sox pitcher Brandon Workman earned his first win of the season in a 1-0 victory over the Baltimore Orioles at Camden Yards on Tuesday.
Workman struck out four and allowed just one walk and one hit each in 6-2/3 innings of work.
With the victory, the Bowie Hall of Honor inductee dropped his season earned-run average to 2.86.
Ex-Texas Ranger Mike Napoli won the game for Boston and Workman with an RBI single in the third inning.
Workman is expected to start Sunday’s game at home versus the Cleveland Indians.
This feature will run in every edition of The Bowie News for the rest of the baseball season.

 

Boston Red Sox and former Bowie pitcher Brandon Workman. (Photo courtesy Boston Red Sox media relations)

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Sunglow brightens the landscape and containers

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Perfect Score, Director’s Select, Best of the Best and Leader of the Pack are just a few of the awards for Superlophus. I’m also reasonably sure you are thinking: What is a Superlophus?
Superlophus Sunglow is the official name botanically known as an Oenothera commonly called Texas Primrose. That’s right: This golden yellow flower that is a non-stop bloomer and tough-as-nails is a native selection and winner of 15 awards from Canada to Mississippi.

Read the full Garden Guy feature in the Thursday Bowie News.

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Heat continues its assault this week

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Get ready for more hot and mostly dry weather conditions this week! Outside of some very low rain/storm chances late this afternoon (and maybe tomorrow afternoon), the heat will be the main story for us! We’re almost there…fall is coming at some point!

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Brew up a ‘cuppa’ tea with items from your yard

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A few years ago, if someone had suggested that I would be brewing tea from orange peels, fig leaves, and the assortment of wild plants flourishing in my yard, I would have giggled in disbelief. My perception of tea was limited to the neatly packaged bags sold at the store, each little bag a promise of convenience.
I still vividly recall a few memorable trips to Great Britain, where I savored the robust flavor of a PG Tips tea bag—moments like that felt exquisitely sophisticated to me! The British, with their ritual approach and passion for creating the perfect cuppa, truly have mastered the art of tea.

Read the full On The Table column in your Thursday Bowie News.

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