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Citizen proposes a dog park; good for dogs and their people
– Create a dog park. Ask for donations of land. Build a fence around it. Add a walking trail for folks to enjoy. Put in a few benches and dog climbing structures. Make 2 sections: “For Friendly Small-Medium Dogs” and “For Friendly Medium-Large Dogs.” One possible location is the vacant land on Wise, before the floral shop. Benefits: dogs get to socialize and exercise. Same for their people. Costs: Building the fence, maintaining the space, buying doggy trash bag containers, picking up debris.
Neva Lindell, Bowie
Editor’s Note: Thank you Neva, that sounds like a terrific idea. Many years ago when the present animal shelter was built there was talk about something like a dog park going in on the vacant lot next to it. Let’s talk about it community.
Perfect Score, Director’s Select, Best of the Best and Leader of the Pack are just a few of the awards for Superlophus. I’m also reasonably sure you are thinking: What is a Superlophus?
Superlophus Sunglow is the official name botanically known as an Oenothera commonly called Texas Primrose. That’s right: This golden yellow flower that is a non-stop bloomer and tough-as-nails is a native selection and winner of 15 awards from Canada to Mississippi.
Read the full Garden Guy feature in the Thursday Bowie News.
Get ready for more hot and mostly dry weather conditions this week! Outside of some very low rain/storm chances late this afternoon (and maybe tomorrow afternoon), the heat will be the main story for us! We’re almost there…fall is coming at some point!
A few years ago, if someone had suggested that I would be brewing tea from orange peels, fig leaves, and the assortment of wild plants flourishing in my yard, I would have giggled in disbelief. My perception of tea was limited to the neatly packaged bags sold at the store, each little bag a promise of convenience.
I still vividly recall a few memorable trips to Great Britain, where I savored the robust flavor of a PG Tips tea bag—moments like that felt exquisitely sophisticated to me! The British, with their ritual approach and passion for creating the perfect cuppa, truly have mastered the art of tea.
Read the full On The Table column in your Thursday Bowie News.
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