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State Rep. Springer answers student questions at Bowie High School

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By BARBARA GREEN
[email protected]
District 68 State Representative Drew Springer talked with a large group of Bowie High School students this week as he made a town hall sweep around North Texas.
The Muenster Republican traveled to Graham, Jacksboro, Bowie and Nocona on Tuesday for a series of town hall meetings. In Bowie he met with the retired teachers’ group and then with seniors, juniors and social studies students.
Springer is finishing up his third term and runs unopposed for his fourth term. House District 68 spans 22 counties. There are about 165,000 people within the district.
He serves as vice chairman of the county affairs committee and is a member of the economic stabilization fund balance select committee, redistricting and ways and means committees.
The 86th Legislature meets in 2019 for its biennium session of 140 days. Springer said he anticipates the topics of property tax, school safety and recovery from Hurricane Harvey will lead the discussion.
A perennial topic, property taxes always rises to the top of the debate, especially in the area of school finance. He said as property values go up faster than the population of a district, so locals are paying more and the state paying less.
“We are looking to rebalance that with talk about compressing that to possibly 75 cents or less. There also is talk of a consumption tax,” explained Springer.

Read the full story in your weekend News.

District 68 State Rep. Drew Springer took time to visit with Bowie High School students. (Left) Caroline Gomez and (Right) Katy Killen on Tuesday. (Courtesy photo)

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SCHOOL NEWS

NHS Burnt Ends earn national title spot

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The Nocona High School barbecue teams competed at the state contest last week with the top 91 teams and it was a tie-break tri-tip cook that earned the Burnt Ends team a wild card spot in the National competition.
Deanna Meser, one of the team sponsors, explained while the teams did not score in the top 10 of the five events that counted for a national bid. Only the top 10 are given points no matter what your score is for each event.
“Both teams turned in their best meats of the season in every event. Both teams worked together all day long. We started the year with two returning students and ended the year with eight pitmasters,” Messer explained.
The Burnt Ends took part in a national tie-breaker event cooking tri-tip and took the grand championship. Messer said the final details of the contest were a bit confusing but the Burnt Ends’ pork chop made it to the finals table placing them in the top 24 out of 87 high school teams. They were selected for a wild card because of that and their tri-tip championship.
Nationals will be in Branson, MO. Members of the Burnt Ends are Heyvan Ramsey, Keegan Norman, Owen Crossen and Josiah Messer.

Burnt Ends earn a spot in the national competition. (Courtesy photo)
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SCHOOL NEWS

Bowie ISD to serve up meal program

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Bowie Independent School District will be participating in the no-cost summer meal program for children.
In Bowie the summer meal program will be offered at the high school campus from June 3-13, Monday through Thursday each week while summer school is in session.
Breakfast is served 7:30-8 a.m. and lunch, 11 a.m to 12:30 p.m.
Healthy summer meals make a difference.

  • In Texas, more than 1 in 5 children struggle with hunger.
  • When the school year ends, children often lose access to consistent, nutritious school meals.
  • The Summer Meals Program ensures more Texas children have enough food for an active, healthy life.
    Wondering what’s in store for you and your children when you arrive at a summer meal site? Expect welcoming faces in a supervised setting, and a healthy, meal at no cost to children 18 and younger and eligible people with disabilities.
    Meal site schedules are subject to change. Please call to confirm dates, times and meal-service details.
    For more information, parents should visit SummerFood.org. The Summer Meal Program provides meals at no cost to children and teens 18 years old and younger in low-income areas.
    Participating families do not have to apply register or provide identification. The U.S. Department of Agriculture funds the Summer Meals Program – including the Summer Food Service Program and the Seamless Summer Option. The Texas Department of Agriculture administers the Summer Meals Program in Texas.
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SCHOOL NEWS

Evans to receive WoodmenLife scholarship

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Rykir Evans, former Gold-Burg student, was awarded a $10,000 WoodmenLife Focus Forward Scholarship®.
Evans, a WoodmenLife member, submitted an application highlighting his high school academics, activities and volunteerism, as well as an essay on patriotism. He is currently majoring in computer science at Midwestern State University.
There will be a reception from 5-6 p.m. on May 14 at Gold-Burg Independent School District to formally present Evans his scholarship.
Evans is the son of Penny McCullar and Jay Evans. He and the family are members of Woodmen Life Chapter 3912 in Wichita Falls.
The date for this reception was previously printed May 9 which was incorrect.

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