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The man listed as number one on the Top 10 Texas Most Wanted Sex Offenders turned himself in at the Montague County Sheriff’s Office Friday.

Sheriff Paul Cunningham said Randy Jay Hofstetter, 28, turned himself in about 11 a.m. July 18. It appears the action came at the urging of Hofstetter’s grandmother who resides in Montague and came to the sheriff’s office with her grandson.

Hofstetter, who hails from Fort Worth, was wanted for warrants for failure to register as a sex offender, parole violation for an original offense of delivery of meth; probation violation for original offense, aggravated sexual assault of a child. The Department of Public Safety Top 10 webpage listed the subject as “armed and dangerous.”

Hofstetter was added to the Texas Top 10 on July 8 and his arrest included a reward of up to $5,000 for specific information resulting in his arrest. The site states that Hofstetter was convicted on three counts of aggravated sexual assault of a child for incidents in Hopkins County involving an eight-year-old girl. He received 10 years probation and had to register quarterly for life as a sex offender. The warrants were issued in mid-January.

 

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‘Caladium of the Year’ thrives sun, shade

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The Garden Guy surfed the web and stumbled across a photo you most likely have never seen. It featured three Proven Winners National Plants of the Year in a wonderful combination.
The flowers were the Safari Dusk Jamesbrittenia or South African phlox which is the ‘Annual of the Year.’ The combo also featured Supertunia Hoopla Vivid Orchid the ‘Petunia of the Year’ and Heart to Heart Chinook the ‘Caladium of the Year.’

Read the full story from The Garden Guy in your Thursday Bowie News.

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Living allergic in a food-centered world

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Food is supposed to bring people together.
It sits at the center of our holidays, church potlucks, birthday parties, first dates, family reunions and late-night kitchen conversations. In Texas especially, I feel like feeding people is one of the purest forms of love we know. We celebrate with casseroles, comfort with pies, and gather around smoked meats and shared desserts.
Food is hospitality. Food is belonging.
But for some people, food is also calculation.
Before the appetizers even arrive, some of us are already scanning ingredients, evaluating risk, rehearsing questions, and trying to determine whether asking those questions is about to make everyone at the table uncomfortable.

Read the full feature in On The Table in your Thursday Bowie News.

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