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Bowie hires a Horton

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The coaching search is over for the Bowie boys basketball team.

Assistant coach Jonathon Horton got the nod to take over for the coaching absence left by Doug Boxell. Horton was the lead assistant all five years under Boxell and has been in Bowie for 12 years.
His hiring was confirmed by Bowie athletic director Dylan Stark Thursday morning.

“Through the hiring process, after weighing all the options and seeing the support he got from former players, current players, people in the community and staff members, we thought he would be the right fit,” Stark said. “He has five years of experience learning under one of the best, and (we think he has a way with treating players really impacts them.”

Read the full story in the weekend edition of The Bowie News.

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Sunglow brightens the landscape and containers

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Perfect Score, Director’s Select, Best of the Best and Leader of the Pack are just a few of the awards for Superlophus. I’m also reasonably sure you are thinking: What is a Superlophus?
Superlophus Sunglow is the official name botanically known as an Oenothera commonly called Texas Primrose. That’s right: This golden yellow flower that is a non-stop bloomer and tough-as-nails is a native selection and winner of 15 awards from Canada to Mississippi.

Read the full Garden Guy feature in the Thursday Bowie News.

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Heat continues its assault this week

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Get ready for more hot and mostly dry weather conditions this week! Outside of some very low rain/storm chances late this afternoon (and maybe tomorrow afternoon), the heat will be the main story for us! We’re almost there…fall is coming at some point!

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Brew up a ‘cuppa’ tea with items from your yard

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A few years ago, if someone had suggested that I would be brewing tea from orange peels, fig leaves, and the assortment of wild plants flourishing in my yard, I would have giggled in disbelief. My perception of tea was limited to the neatly packaged bags sold at the store, each little bag a promise of convenience.
I still vividly recall a few memorable trips to Great Britain, where I savored the robust flavor of a PG Tips tea bag—moments like that felt exquisitely sophisticated to me! The British, with their ritual approach and passion for creating the perfect cuppa, truly have mastered the art of tea.

Read the full On The Table column in your Thursday Bowie News.

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