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Remembering Pearl Harbor 77 years after the attack

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Dec. 7, 2018 marks the 77th anniversary of the attack on Pearl Harbor, HI, which lead America into World War II.

Pearl Harbor is a U.S. naval base near Honolulu, Hawaii, that was the scene of a devastating surprise attack by Japanese forces on December 7, 1941. Just before 8 a.m. on that Sunday morning, hundreds of Japanese fighter planes descended on the base, where they managed to destroy or damage nearly 20 American naval vessels, including eight battleships, and over 300 airplanes. More than 2,400 Americans died in the attack, including civilians, and another 1,000 people were wounded. The day after the assault, President Franklin D. Roosevelt asked Congress to declare war on Japan.

The Japanese plan was simple: Destroy the Pacific Fleet. That way, the Americans would not be able to fight back as Japan’s armed forces spread across the South Pacific. On December 7, after months of planning and practice, the Japanese launched their attack.

At about 8 a.m., Japanese planes filled the sky over Pearl Harbor. Bombs and bullets rained onto the vessels moored below. At 8:10, a 1,800-pound bomb smashed through the deck of the battleship USS Arizona and landed in her forward ammunition magazine. The ship exploded and sank with more than 1,000 men trapped inside.

Next, torpedoes pierced the shell of the battleship USS Oklahoma. With 400 sailors aboard, the Oklahoma lost her balance, rolled onto her side and slipped underwater.

Less than two hours later, the surprise attack was over, and every battleship in Pearl Harbor—USS Arizona, USS Oklahoma, USS California, USS West Virginia, USS Utah, USS Maryland, USS Pennsylvania, USS Tennessee and USS Nevada—had sustained significant damage. (All but USS Arizona and USS Utah were eventually salvaged and repaired.)

In all, the Japanese attack on Pearl Harbor crippled or destroyed nearly 20 American ships and more than 300 airplanes. Dry docks and airfields were likewise destroyed. Most important, 2,403 sailors, soldiers and civilians were killed and about 1,000 people were wounded.

President Franklin D. Roosevelt addressed a joint session of the U.S. Congress on December 8, the day after the crushing attack on Pearl Harbor.

“Yesterday, December 7, 1941—a date which will live in infamy—the United States of America was suddenly and deliberately attacked by naval and air forces of the Empire of Japan.”

He went on to say, “No matter how long it may take us to overcome this premeditated invasion, the American people in their righteous might will win through to absolute victory. I believe I interpret the will of the Congress and of the people when I assert that we will not only defend ourselves to the uttermost, but will make very certain that this form of treachery shall never endanger us again.”

For more on the history of Pearl Harbor visit the following link:

https://www.history.com/topics/world-war-ii/pearl-harbor

 

Rescue teams work on the capsized hull of the USS Oklahoma after it was destroyed in the bombing of Pearl Harbor on Dec. 7, 1941. (U.S. Navy Archives)

 

 

 

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COUNTY LIFE

Youth fair juggles schedule, but goes forward despite snow

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It has been quite a busy few days at the Montague County Youth Fair with schedule changes, juggling of events and trying to cope with the unexpected snow storm. However, the youth fair always rolls on thanks to the dedicated volunteers, coordinators, parents and students.

Friday the rabbit how starts at 10 a.m., with heifer and steer show at 2 p.m. Ag. mech. check-in at 6 p.m. with that show at 9 a.m. on Saturday. Swine will move into the barn later today with its show at 9 a.m. Saturday.

Saturday the home economics silent auction will start at 6 p.m. and run to 9 p.m. in the show barn. Showmanship buckles will be presented at 6 p.m. in the barn followed by leadership day awards. The premium sale is at 6:30 p.m. Make plans to come out and support these hard working kids and families.

See all the winners in the Thursday Bowie News.

Top photo – Poultry show photo taken by Rashonda Hobbs of Unfazed Creations, official photographer for the youth fair. Make sure and check out her photos.

Youngsters took part in the All Together Show, as 4-H, FFA, FCCLA and other fair youth walked with special needs youngsters into the show ring with their animals. (Photo by Jennifer Gaston)
Sheep show in the ring on Thursday. (Photo by Cynthia Hawkins)
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COUNTY LIFE

New school closures posted for Friday

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Prairie Valley ISD will be closed Friday

NCTC campuses closed Friday

Forestburg ISD closed Thursday and Friday for youth fair

Bellevue School will be closed Friday

We will update as they are posted or brought to our attention

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COUNTY LIFE

Tackling biscuits and dumplings; columnist says love, luck needed in any recipe

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When we were going through my grandmother’s house in Nocona after it sold, I found a few neat keepsakes, but the biggest treasure I thought I had found was her biscuit cutter. I was so excited to show my mother (her daughter) and just knew she would be happy it was found and would still be used after all this time.
My mother, however, had a different thought about my precious biscuit cutter. She said, “Suzanne, you know that biscuit cutter is just an old tomato paste can that has both ends cut out.”
I was still no less delighted with my cutter. I continue to use it today. My husband has bought me vintage, new and fancier cutters, but this cutter is something I go back to time and again.
My Memaw was recruited to be a lunch lady from 1952 to 1958 at Nocona Elementary, back when lunches were cooked, not “fixed.” Lenora Brown Burnett was an excellent cook and everyone knew it. She went on to work at the Nocona Major Clinic kitchen from 1958 to 1969.
You could only use shortcuts if you knew how to do it the long way. That is how I still approach cooking. You can only use a cake mix if you know how to make a cake with lots of ingredients, time and effort.

Read Suzanne’s Love & Luck column in the Thursday Bowie News on the On the Table page.

Top photo – Grandmother’s biscuit cutter and hand written recipes. (Photo by Suzanne Storey)

Suzanne Storey
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