HEALTHY LIVING
Prepare for healthy pregnancy
5 behaviors to help reduce the risk of birth defects
(Family Features) If you are thinking about becoming pregnant, now is a perfect time to make a plan. There are steps you can take to increase your chances of having a healthy, full-term pregnancy and baby – and part of that includes learning about birth defects. Understanding birth defects across the lifespan can help those affected have the information they need to seek proper care.
Each year, birth defects affect about 1 in 33 babies born in the United States, according to the U.S. Centers for Disease Control and Prevention (CDC). Mainly developing in the first three months of pregnancy as a baby’s organs form, birth defects present as structural changes and can affect one or more parts of the body (heart, brain, foot, etc.). They can cause problems for a baby’s overall health, how the body develops and functions, and are a leading cause of infant death.
Common birth defects include congenital heart defects, cleft lip, cleft palate and spina bifida. An individual’s genetics, behaviors and social and environmental factors can impact one’s risk for birth defects. Even though all birth defects cannot be prevented, there are things you can do before and during pregnancy to increase your chance of having a healthy baby.
“It’s critical that women who are planning to conceive or are pregnant adopt healthy behaviors to reduce the chances of having a baby with birth defects, which are a leading cause of infant death,” said Dr. Zsakeba Henderson, March of Dimes senior vice president and interim chief medical and health officer. “We also encourage these women to get the COVID-19 vaccine since high fevers caused by an infection during the first trimester can increase the risk of birth defects.”
To help prepare for a healthy pregnancy and baby, consider these tips from the experts at March of Dimes, the leading nonprofit fighting for the health of all moms and babies, and the CDC:
1. Have a pre-pregnancy checkup. Before you become pregnant, visit your health care provider to talk about managing your health conditions and creating a treatment plan. Talk about all the prescription and over-the-counter medicines, vitamins and supplements you’re currently taking. You should see your provider before each pregnancy.
2. Get vaccinated. Speak with your health care provider about any vaccinations you may need before each pregnancy, including the COVID-19 vaccine and booster, and flu shot. Make sure your family members are also up to date on their vaccinations to help prevent the spread of diseases.
Pregnant women are at a higher risk of severe illness or death from COVID-19 compared to those who have not been impacted by the infectious disease. Research shows babies of pregnant people with COVID-19 may be at an increased risk of preterm birth and other complications. High fevers caused by any infection during the first trimester of pregnancy can also increase the risk of certain birth defects. The COVID-19 vaccination is recommended for all people ages 5 and older, including those who are pregnant, lactating, trying to become pregnant or might get pregnant.
3. Take folic acid. Folic acid is a B vitamin that prevents serious birth defects of the brain and spine. Before becoming pregnant, take a multivitamin containing 400 micrograms of folic acid every day to help ensure your baby’s proper development and growth. While pregnant, increase to 600 micrograms daily.
Add to your diet foods containing folate, the natural form of folic acid, such as lentils, green leafy vegetables, black beans and orange juice. In addition, you can consume foods made from fortified grain products, which have folic acid added, such as bread, pasta and cereal, and foods made from fortified corn masa flour, such as cornbread, corn tortillas, tacos and tamales.
4. Try to reach a healthy weight. Talk to your health care provider about how to reach a healthy weight before becoming pregnant, as excess weight can affect your fertility and increase the risk of birth defects and other complications. Maintain a healthy lifestyle that includes eating healthy foods and regular physical activity.
5. Don’t smoke, drink alcohol or use harmful substances. Cigarettes and e-cigarettes contain harmful substances that can damage the placenta or reach the baby’s bloodstream. Smoking cigarettes can cause certain birth defects, like cleft lip and palate.
It is also not safe to drink alcohol at any time during pregnancy. This includes the first few weeks of pregnancy when you might not even know you are pregnant. Drinking alcohol can cause serious health problems for your baby, including birth defects. Additionally, do not take opioids, which are drugs that are often used to treat pain. Opioid use during pregnancy can lead to neonatal abstinence syndrome, preterm birth and may cause birth defects. Consult your physician before stopping or changing any prescribed medications.
Find more resources to support your family across the lifespan at marchofdimes.org/birthdefects and cdc.gov/birthdefects.
Understanding Common Birth Defects
Cleft lip and cleft palate are birth defects in a baby’s lip and mouth that can be repaired by surgery. Additional surgery, special dental care and speech therapy may be needed as the child gets older.
Clubfoot is a birth defect of the foot where a baby’s foot turns inward, so the bottom of the foot faces sideways or up. Clubfoot doesn’t improve without treatment, such as pointing, stretching, casting the foot or using braces. With early treatment, most children with clubfoot can walk, run and play without pain.
Congenital heart defects (CHDs) are heart conditions babies are born with. They can affect how the heart looks, how it works or both. CHDs are the most common types of birth defects. Babies with critical CHDs, which can cause serious health problems or death, need surgery or other treatment within the first year of life.
Hearing loss is a common birth defect that can happen when any part of the ear isn’t working in the usual way and may affect a baby’s ability to develop speech, language and social skills. Some babies with hearing loss may need hearing aids, medicine, surgery or speech therapy.
Photos courtesy of Getty Images
SOURCE:
March of Dimes
(Family Features) If winter’s chill has you dreaming of sunshine and quality time together, it’s the perfect moment to start planning your next family getaway. Spring break may feel far off, but booking early means more time to look forward to reconnecting with the whole family in a destination full of enriching experiences. Whether you’re seeking excitement or a laid-back escape to recharge, now’s the time to plan and take advantage of the season’s most rewarding offers.
Designed for connection and comfort – from studios to sprawling three-bedroom suites – each Hyatt Vacation Club resort offers a resort experience with a refined sense of home, featuring fully equipped kitchens, spacious living areas, in-unit washers and dryers, and private balconies. Guests can linger over morning coffee, share home-cooked meals or unwind with a glass of wine under the stars.
The in-room experience is just as exceptional as what awaits beyond it: luxurious pools, unique on-site activities, fine dining and more. Every detail is crafted to bring families and groups together, blending the ease of vacation with the inviting warmth of home.
With more than 20 residential-style resorts sprinkled across North America and the Caribbean, the resorts offer guests and World of Hyatt members a chance to slow down and immerse in local experiences, breathtaking scenery or shared experiences that linger long after you leave.
From ocean breezes in Key West to Pacific views in Cabo, Hyatt Vacation Club resorts offer freedom to explore and rewards that keep you coming back. For a limited time, members who register by March 22, 2026, can earn 3,000 Bonus Points per night (up to 30,000 total) for stays at participating properties through March 29, 2026, just in time to make your spring break escape even more rewarding.
When planning your spring break destination, consider these inspirational places that offer spacious accommodations, and find more information by visiting Hyatt.com/HVC-3K-points.
Your Gateway to Sedona’s Great Outdoors: At Hyatt Vacation Club at Pinon Pointe, just off historic Route 66 in Sedona, Arizona, adventure begins right outside your door. Explore scenic hiking trails, ancient Native American ruins and landmarks that define this stunning desert landscape. Surrounded by Sedona’s iconic red rocks, this Southwest retreat offers cozy studios and spacious two-bedroom villas – each with a full kitchen, living area, furnished balcony or patio and a fireplace. Guests can also enjoy a heated outdoor pool with desert views and curated on-site programming, from self-guided art walks to chakra and crystal workshops, that explore Sedona’s spiritual history.
Your Home Base on the California Coast: Perched high above the Pacific near the charming town of Carmel-by-the-Sea, Hyatt Vacation Club at Highlands Inn is a haven for couples, friends and families seeking both comfort and adventure. Spacious, residential-style suites with kitchens and private bedrooms make it easy to settle in while Big Sur’s dramatic coastline calls you to explore. Drive the cliffs of Highway 1, hike hidden trails, unwind on sun-drenched beaches or toast the sunset with a glass of local wine. For those looking to immerse themselves even further, enjoy live piano performances in the lobby and guided botanical walks at the resort.
Relaxation, Reimagined in the Texas Hill Country: Set amid 39 acres of rolling Hill Country landscape, Hyatt Vacation Club at Wild Oak Ranch invites guests to slow down and soak it all in. Float along an 800-foot lazy river, roast s’mores by your personal firepit or catch a movie under the stars. Surrounded by an award-winning golf course and 39 acres of lush landscaping and nature trails, this ranch-inspired haven encourages guests to enjoy the outdoors. If you’re looking for fun on-site experiences for the family – or a chance to make new friends – you can enjoy guacamole-making classes and karaoke.
Soak Up the Spirit of Puerto Rico: Soak up the beauty and charm of Puerto Rico from Hyatt Vacation Club at Hacienda del Mar, surrounded by warm tropical breezes, turquoise waters and Caribbean elegance. Set just 25 miles from historic San Juan along a prime stretch of famed Dorado Beach, this secluded seaside resort invites you to experience paradise with direct beach access, whirlpools and on-site activities like salsa dancing and art tours.
SOURCE:
Hyatt
(Feature Impact) The key to easy preparation of high-quality meals, wasting less food and saving money may already be sitting in your kitchen.
For many families, the freezer is for last-minute meal options. However, new federal nutrition guidance and growing scientific consensus reveal a different reality: frozen foods can be the starting point for healthy eating, not a backup plan. That’s why the American Frozen Food Institute (AFFI) is launching “Fresh Thinking About Frozen,” a campaign to help families discover these benefits of frozen foods.
Making Nutrition Achievable
The recently released 2025-2030 Dietary Guidelines for Americans, the nation’s top nutrition advice, emphasizes portion control and nutrient-dense foods. Frozen options deliver on both counts.
Families who keep frozen produce on hand tend to eat more fruits and vegetables overall. Pre-portioned frozen meals also help people eat what they need without overdoing it. Plus, the convenience factor matters: frozen berries are ready for a morning smoothie, pre-cut frozen vegetables can be added to tonight’s stir-fry and a balanced frozen meal can be quickly paired with a salad.
That isn’t cutting corners. It’s being smart on how best to feed a family well.
Freezing Hits the Pause Button on Fresh Foods
Freezing food only changes a food’s temperature, not its nutrition. Freezing keeps food close to its original state without requiring additives.
Produce begins to lose nutritional value right after it’s harvested. Freezing fruits and vegetables hours after harvest pauses nutrient degradation and locks in the vitamins and minerals, so the food remains farm fresh even as it travels across the country to your grocery store. Frozen meals are similarly made with real ingredients and turned into just-cooked recipes then frozen for families to eat when they’re ready.
The nutrition community understands this. A recent survey conducted by AFFI found 94% of registered dietitians agree frozen fruits and vegetables are just as nutritious as their fresh counterparts. Another 92% said frozen foods offer a variety of nutritious meal offerings. These findings are central to the “Fresh Thinking About Frozen” message: Frozen is not second-best. It’s simply smart.
Solving the Food Waste Problem
Nearly 40% of food in the United States gets thrown away, according to the nonprofit ReFED. That translates to roughly $1,500 per year per household, straight into the trash along with unused produce and forgotten leftovers.
Frozen helps fix that problem. Eight in 10 consumers agree buying frozen helps reduce food waste at home, AFFI research finds. The reason is simple: You use what you need, when you need it and the rest stays perfectly preserved. No more dreading the refrigerator cleanouts and feeling guilty over the uneaten food going into the trashcan.
Time for Fresh Thinking
Families already making this shift aren’t settling for less. They’re strategic about nutrition, budget and time. They integrate the freezer into regular meal planning. They feel confident about providing quality foods that are simply frozen.
The freezer isn’t a place of last resort. It’s a tool for eating well in real life. Visit frozenadvantage.org/FTAF for tips, recipes and resources to make the most of your freezer.
Photos courtesy of Shutterstock
SOURCE:
July 17, 1941 – March 2, 2026
NOCONA – Tommy Lobban, 84, died on March 2, 2026.
There was a visitation from 6 – 7 p.m. on March 4, at Jerry Woods Funeral Home Chapel in Nocona. A graveside service will follow at 11 a.m. on Mar. 5 at Nocona Cemetery.
He was born on July 17, 1941 in Nocona to Lewbert and Orbey Paine Lobban. He grew up ranching all of his life in Nocona. He married Jan Leslie Combs on Feb. 18, 1983.
He is preceded in death by his parents and sister, Sharon Gordon.
He is survived by his wife, Jan Lobban, Nocona; a step-son; brother, Lew Lobban, Henrietta; two grandchildren; two great-grandchildren; three nephews and two nieces.
In lieu of flowers, memorial donations may be made to a charity of choice.
-
NEWS2 years agoSuspect indicted, jailed in Tia Hutson murder
-
NEWS3 years ago2 hurt, 1 jailed after shooting incident north of Nocona
-
NEWS3 years agoSO investigating possible murder/suicide
-
NEWS3 years agoWreck takes the life of BHS teen, 16
-
NEWS3 years agoMurder unsolved – 1 year later Tia Hutson’s family angry, frustrated with no arrest
-
NEWS3 years ago
Sheriff’s office called out to infant’s death
-
Show us something good9 years agoCountry music star children perform in Bowie
-
100th Birthday3 years agoLooking back at the 1958 Centennial edition of The Bowie News